Seafood Processing

Factory craft under Founder & CEO standards.

Details

Processing is where presentation is won. Our floors follow the standard set by Sultan Al Shene since the holding’s founding in 1995.

Careful handling protects product reputation from dock to destination.

Temperature-true holding from catch to export.

Day-to-day operations led by Rashid Al Shene.

Trawler harbour discipline and catch handling.

Shrimp and seafood presented as jewel.

Pens, lochs, and careful husbandry.

Fresh catch held honest on ice.